Very Easy Recipe – Food Blog by Richard Harris Soans https://thelittlechefinme.com Thu, 22 Apr 2021 20:41:12 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 https://i0.wp.com/thelittlechefinme.com/wp-content/uploads/2021/03/favicon.png?fit=32%2C32&ssl=1 Very Easy Recipe – Food Blog by Richard Harris Soans https://thelittlechefinme.com 32 32 190301631 Blue Mussels White Sauce Recipe https://thelittlechefinme.com/myrecipe/blue-mussels-white-sauce-recipe/ https://thelittlechefinme.com/myrecipe/blue-mussels-white-sauce-recipe/#respond Sun, 04 Apr 2021 08:02:48 +0000 https://becipe.frenify.net/1/?post_type=becipe-recipe&p=55

Ingredients

  • 500 GMs Blue Mussels

    6 Garlic Cloves Finely Chopped

    1 Tablespoon Olive oil

    2 Cups of Coconut milk

    1/2Teaspoon White or Black Pepper powder

    Dry Herbs (pinch) Parsley/Oregano/Thyme

Serves
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Instructions

  • 01

    In a cooking Vessel add olive oil, as soon as its hot add chopped Garlic, sauté it for a minute, do not brown it, add coconut milk, allow it to boil, add Mussels, Salt to taste, black or white crushed peppers.

  • 02

    Cook maximum 10 mins to 15 mins, do not over cook as mussels will be rubbery. Finally add the dry Herbs.

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